Mexican and American tacos may seem similar, but they have their differences. Mexican tacos contain a corn or wheat tortilla filled with meat, vegetables, and seasonings, while American tacos have more toppings and a hard corn tortilla shell. Mexican tacos are typically smaller and have traditional fillings such as beef or chicken, avocado, and lime juice. Mexican tacos come in various types, such as Carnitas Tacos, Al Pastor Tacos, and Barbacoa Tacos. American tacos, such as Beef Tacos, Fish Tacos, and Vegetarian Tacos, are made to suit the American palate. Regardless of your preference, both Mexican and American tacos are delicious and worth trying.

Mexican Tacos vs. American Tacos: What’s the Difference?

Introduction

Tacos are a popular food item found all over the world, but they have different variations depending on the country or region where they are prepared. In this article, we will compare and contrast two of the most well-known types of tacos, Mexican tacos, and American tacos.

Mexican Tacos

Mexican tacos are the original versions of tacos that originated in Mexico. These tacos consist of a corn or wheat tortilla that is filled with meat, vegetables, and a variety of seasonings. The most traditional fillings include grilled beef or chicken, sliced avocado, onions, cilantro, and lime juice. Mexican tacos are usually smaller in size compared to American tacos, and the tortilla is soft and slightly chewy.

Types of Mexican Tacos

Mexican tacos come in various types, each with its unique fillings and flavors. Some of the popular types of Mexican tacos include:

– Carnitas Tacos – made with slow-cooked pork that is crispy on the outside and tender on the inside.
– Al Pastor Tacos – made with marinated pork that is cooked on a rotating spit and then served with onions, cilantro, and pineapple.
– Barbacoa Tacos – made with beef that is slow-cooked until it is fall-apart tender and then seasoned with smoky and spicy flavors.

American Tacos

American tacos, on the other hand, are a variation of Mexican tacos that have been modified to suit the American palate. These tacos often have a hard shell made of corn tortillas and are usually larger than Mexican tacos. The fillings in American tacos are also varied compared to Mexican tacos and often include toppings like cheese, lettuce, tomatoes, sour cream, and sauces like hot sauce or salsa.

Types of American Tacos

Just like Mexican tacos, American tacos come in different types. Some of the popular ones include:

– Beef Tacos – made with ground beef seasoned with a taco seasoning blend and served on a hard shell tortilla.
– Fish Tacos – made with grilled or fried fish that is served on a soft or hard shell tortilla and topped with lettuce, cheese, and salsa.
– Vegetarian Tacos – made with a variety of vegetables like grilled peppers, onions, mushrooms, and zucchini and served on either a soft or hard shell tortilla.

Conclusion

In conclusion, Mexican and American tacos may share some similarities, but they are unique in their own way. Mexican tacos are more traditional and have a simple but flavorful filling while American tacos often have more toppings and are served on a hard shell tortilla. Regardless of your preference, both Mexican and American tacos are delicious and worth trying.